Tired of plain black coffee? This article explores the unexpected trend of adding butter to coffee, inspired by the famous Bulletproof Coffee recipe. Discover how a simple addition of butter transforms your morning brew into a rich, creamy, and surprisingly satisfying experience, offering an alternative to both black coffee and milky concoctions.
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The ‘whole cucumber’ trend on TikTok involves thinly slicing cucumbers into a container with seasonings, but using a mandoline slicer for this can be dangerous. This article provides tips for safely using a mandoline to avoid injury while enjoying the trendy dish.
Get ready to indulge in the latest food trend taking over TikTok and London’s foodie scene – the maritozzi bun. Caffé Nero is launching its Italian Sweet Range featuring a star attraction – the maritozzi bun. Originally a gift from Italian men to their brides, this indulgent brioche bun filled with cream is now a must-try treat. Caffé Nero’s version stays true to the original, made with sourdough brioche infused with citrus notes and filled with sweetened cream. At just £3.95, it’s a delectable and affordable way to experience a taste of Italy. Other popular spots in London to satisfy your maritozzi craving include Dolce Vyta in Covent Garden and La Piccola Deli Pasticceria in High Street Kensington.
Butter boards, a spin-off of charcuterie boards, have gained immense popularity due to their lower cost and versatility. These boards are made by spreading softened butter on a board and topping it with various savory or sweet ingredients. The cost of a butter board is significantly less than a charcuterie board, making it a budget-friendly alternative.