Lavender plants, known for their calming aroma and vibrant blooms, can benefit greatly from fertilization. However, it’s crucial to approach this task with care, as excessive fertilization can harm the plants. The ideal time to fertilize lavender is during springtime, at the commencement of the growing season.
To provide lavender plants with essential nutrients, consider incorporating kitchen scraps into your gardening routine. These scraps offer a natural and effective way to enhance plant health without the risk of over-fertilization.
Coffee grounds, rich in nitrogen, are an excellent source of nourishment for lavender plants. Simply sprinkle the used grounds around the base of the plants and mix them into the soil. Banana peels, abundant in potassium, promote increased flowering and stronger root growth. Chop up the peels and bury them in the soil near the plants.
Vegetable scraps, such as carrot tops and lettuce leaves, can be transformed into a nutrient-rich compost. Layer these scraps with dry leaves and grass clippings in a compost bin and allow them to decompose. The resulting compost can be added to the soil around lavender plants.
Crushed eggshells, a good source of calcium, aid in preventing blossom end rot. Sprinkle the crushed eggshells around the base of the plants. It’s important to note that kitchen scraps should not be the sole source of nutrients for lavender plants. Use them in moderation to avoid over-fertilizing and ensure the continued health and vitality of your lavender plants.
