Phoenix Mall of Asia in North Bangalore hosted a culinary masterclass that elevated the mall’s already impressive dining scene. The exclusive event, titled “Dessert Decadence,” featured a trio of renowned Australian chefs: Gary Mehigan, Matt Preston, and George Calombaris, all familiar faces from the popular culinary show *MasterChef Australia*. This gathering drew a discerning audience of food enthusiasts, aspiring chefs, and local dignitaries, all eager to experience the magic of high-end dessert making firsthand.
The masterclass was a journey into the world of exquisite desserts, showcasing a diverse palette of tastes and techniques. Participants learned the art of creating intricate desserts, from timeless French methods to modern fusion innovations. The chefs shared their insights into flavor intricacies, ingredient choices, and the importance of artistic presentation, leaving attendees inspired and equipped with new skills to elevate their own culinary endeavors.
Phoenix Mall of Asia has become a beacon for culinary innovation in North Bangalore, offering a diverse range of dining experiences within its F&B section. The mall’s vibrant culinary landscape boasts a selection of top-tier restaurants, each showcasing a unique blend of tradition and innovation under the guidance of celebrated chefs. The mall’s lush, multi-level central atrium, known as Oasis, provides a soothing and engaging environment, surrounded by globally renowned cafes and restaurants like Starbucks and Tim Hortons.
Foodthopia, a sprawling 38,000 square-foot space within the mall, is a dynamic gastronomic exploration, offering a diverse mix of eateries catering to every preference and occasion. Phoenix Mall of Asia is dedicated to fostering a culture of culinary discovery, regularly hosting workshops and masterclasses with notable chefs.
The recent masterclass with the esteemed MasterChef Australia judges was a testament to the mall’s commitment to becoming the city’s premier culinary destination. The event underscored the mall’s dedication to attracting Michelin Star chefs and hosting culinary experiences that inspire and elevate the local food scene.
Ms. Ritu Mehta, Centre Director of Phoenix Mall of Asia and Senior VP Marketing South, expressed her excitement for the event, stating, “We are thrilled to welcome the iconic trio of former MasterChef Australia judges to Phoenix Mall of Asia to host this one-of-its-kind Masterclass for our esteemed visitors. Building on our previous successful collaboration with Chef Gary Mehigan, this time we have expanded our efforts to utilize the extraordinary power of food to bring people together through this multi-sensory journey with Gary, Matt, and George. This event is a testament to our promise of creating a unique and enriching experience for our patrons, showcasing our dedication to precision, passion, and the artistry of culinary excellence, and bringing world-renowned culinary talents to Bangalore.”
The resounding success of “Dessert Decadence” has elevated Phoenix Mall of Asia to new heights, establishing it as a cultural phenomenon that celebrates the rich tapestry of food, culture, and shared passion. With its continued evolution and expansion of offerings, Phoenix Mall of Asia promises to introduce even more unique and exclusive experiences. By seamlessly integrating luxury with fine dining, leisure, and entertainment, the mall aims to ensure that each visit is a remarkable and unparalleled experience.
