Tipping Etiquette Around the World: A Guide for Travelers

Tipping customs vary widely around the world, leaving many travelers wondering how much to tip and when. In the US, tipping is considered almost mandatory, but in other countries, it can be seen as a generous gesture, a cultural faux pas, or even insulting.

To help you navigate this minefield, we’ve compiled a guide to tipping etiquette in some of the most popular destinations, based on research from Saga Holidays and travel money expert Laura Evans-Fisk.

The USA

Tipping is deeply ingrained in American culture, with a standard minimum tip of 15% in restaurants. This can increase to 18% for good service and 20% for exceptional service. Bartenders also expect tips, typically $1 per drink, but more for cocktails.

Italy

While tipping is appreciated, the ‘Servizio Incluso’ on your bill indicates that a service charge is already included. ‘Coperto’ refers to the cost of complimentary bread or olives and goes directly to the restaurant, not the staff. In these cases, additional tips are appreciated.

France

Tipping in France is a generous gesture but not mandatory. A service charge of around 15% (‘Service Compris’) may be included on your bill. Large tips can be seen as strange or flashy; rounding up the bill or leaving some change is generally preferred.

Spain

The typical tip in Spain is 10% of the bill, but anything over 15% can be seen as awkward. ‘Servicio Incluido’ on your bill signifies that a service charge is included. Taxi drivers and porters do not typically expect tips.

Greece

A service charge labelled ‘κουβερ’ may be included on your bill in Greece, but an additional 10% to 15% is common as a gesture of appreciation. Tips are not expected in taxis or hotels, but they are appreciated for good service.

Portugal

Locals generally tip 5% to 10% or round up the bill. If a ‘Taxa de Serviço’ service charge is included, an additional tip is not expected. Tourist destinations like the Azores may have automatic bag handling fees added by taxi drivers and hotel porters.

Canada

Canadians typically tip 15% to 20% for restaurant servers and $1 per drink for bartenders. A goods and services tax (GST) is printed on the bill, which can be used to calculate the tip. Multiply the GST by three to determine the appropriate tip amount.

Turkey

Tipping in Turkey is expected in restaurants, cafes, and bars, especially in tourist areas. A 5% to 10% tip is generally appropriate. In Turkish baths (Hammams), a 10% to 20% tip should be shared with the attendants.

Japan

Tipping in Japan is considered insulting and can be seen as suggesting the establishment is not paying its staff enough. Simply be polite and thank the staff for their service.

General Tipping Advice

Cash is Preferred:

Cash tips are often preferred as they are immediate and avoid any card deductions.

Check for Service Charges:

Many establishments include service charges, which may be shared among staff or go directly to the establishment.

Round Up:

When unsure of the tipping customs, rounding up the bill is generally a safe option.

Always Tip Tour Guides:

Tipping tour guides is almost universally expected.

By understanding these nuances, you can navigate tipping customs around the world with confidence and avoid any awkward situations.

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