Four Seasons Resorts Hawaii is set to make a culinary splash in New York City this November. They will be hosting a weekend-long event at Platform by the James Beard Foundation, a premier destination for food lovers. This exciting collaboration will bring the exceptional dining experiences of Four Seasons Resort Lanai, Four Seasons Resort Hualalai, and Four Seasons Resort Maui at Wailea to the heart of Manhattan.
Throughout the weekend, guests will embark on a culinary journey through the Hawaiian islands. Expect to savor the signature flavors and innovative dishes crafted by the talented chefs from each resort. From traditional Italian fare at Osteria Mozza to contemporary Hawaiian cuisine featuring local ingredients like ‘Ulu and Noio, the event promises to be a feast for the senses.
This residency at Platform by the James Beard Foundation is more than just a showcase of culinary talent; it represents Four Seasons Resorts Hawaii’s unwavering commitment to culinary excellence. The event will offer a unique opportunity to experience the diversity and innovation of Hawaiian cuisine, while deepening connections within the culinary community.
Get ready to experience the aloha spirit in the heart of New York City as Four Seasons Resorts Hawaii brings their signature blend of luxury and culinary artistry to Platform by the James Beard Foundation. This is an event you won’t want to miss!