Get ready for an extraordinary culinary journey at the Four Seasons Hotel Ritz Lisbon this October. Cura, the hotel’s acclaimed restaurant helmed by Chef Pedro Pena Bastos, is celebrating its fourth anniversary with a series of exclusive four-hands dinners. This unique event will bring together some of the world’s most celebrated chefs for a celebration of culinary artistry and collaboration.
The four-hands dinners will feature renowned chefs Christian Le Squer (Le Cinq, Four Seasons Hotel George V, Paris), Dani García (Restaurant Dani García, Spain), Benoît Sinthon (Chef at La Table du Chef, France), and Vasco Coelho Santos (Chef at the Vila Joya, Portugal). Each chef will contribute their signature dishes, creating a 10-moment tasting menu that honors their roots and traditions while showcasing their innovative techniques.
Chef Pedro Pena Bastos, the mastermind behind Cura, expressed his excitement about the anniversary celebration, stating, “As CURA marks its fourth anniversary, I am filled with pride and gratitude. CURA was created to craft meaningful culinary experiences, blending Portuguese tradition with innovation. Our journey would not be possible without our incredible team. In the kitchen, creativity and precision transform ingredients into art, while our front-of-house team ensures every guest feels truly welcome.”
The participating chefs also shared their enthusiasm for the collaboration. Chef Le Squer, known for his three Michelin-starred restaurant Le Cinq, highlighted the importance of sharing experiences and bringing unique flavors to the table. Chef Sinthon, who has previously cooked with Chef Pena Bastos, emphasized the shared passion and friendship that will make the dinners memorable. Chef Vasco Coelho Santos expressed his admiration for Chef Pena Bastos’ work and his eagerness to collaborate on this exciting project. Chef Dani García, a three-Michelin-starred chef himself, expressed his excitement about the collaboration and the opportunity to explore a new restaurant and talent in Lisbon.
These exclusive culinary experiences are sure to be in high demand. Reservations are highly recommended to secure a spot at these unforgettable dinners. Don’t miss this chance to indulge in the artistry of some of the world’s best chefs and celebrate the fourth anniversary of Cura at the Four Seasons Hotel Ritz Lisbon.
