Apple crumbles are a beloved dessert for their versatility, offering endless possibilities with various fruits like blackberries or peaches. The classic recipe typically involves stewing apples and topping them with a crumbly mixture, a process that can sometimes be time-consuming. However, with the help of an air fryer, you can enjoy a delicious apple crumble in a fraction of the time.
This recipe is perfect for a single serving or can be easily doubled for two smaller portions. It’s a fantastic way to enjoy a warm, comforting dessert, especially when paired with ice cream, custard, or whipped cream. Let’s dive into the recipe and explore how to make this air fryer delight.
Ingredients:
* 600g Braeburn apples, peeled, cored and roughly chopped
* One teaspoon of cinnamon or ginger
* Two tablespoons of caster sugar
* Two tablespoons of dried berries (optional)
* 100g butter
* 150g plain flour
* 75g demerara sugar
* Two tablespoons of porridge oats
* Cream, custard or vanilla ice cream to serve
Method:
1. Begin by preheating your air fryer to 180°C (355°F). While it’s heating, prepare your apples by peeling, coring, and roughly chopping them.
2. In a heatproof dish, combine the chopped apples, cinnamon (or ginger), and caster sugar. Add two tablespoons of water to prevent the apples from drying out during cooking.
3. Place the dish in the preheated air fryer and cook for 10 to 12 minutes. The apples should be soft and juicy by this point.
4. Now, it’s time to create the crumble topping. In a separate bowl, rub the butter into the plain flour using your fingertips until the mixture resembles breadcrumbs. Stir in the demerara sugar, porridge oats, and a pinch of salt. Mix gently until you achieve a coarse, crumbly texture with some larger pieces.
5. Carefully remove the apples from the air fryer and stir the mixture. Sprinkle the crumble topping evenly over the apples.
6. Return the dish to the air fryer and cook for an additional 10 minutes. The crumble should be golden brown and beautifully cooked.
7. Allow the crumble to cool slightly before serving warm with your preferred topping, be it creamy custard, dollops of ice cream, or a generous drizzle of whipped cream.
The beauty of this air fryer apple crumble lies in its simplicity and speed. The air fryer ensures a perfectly cooked crumble topping with a delightful, golden brown hue. The juicy, softened apples pair beautifully with the crumble, creating a satisfying and delicious dessert. Enjoy the convenience and deliciousness of this air fryer apple crumble, a quick and easy treat for any occasion.
