Craving a delicious Yorkshire pudding but short on oven space? Clare Andrews, author of the new cookbook “The Ultimate Air Fryer Cookbook: One Basket Meals,” has the perfect solution! This recipe lets you whip up these classic British treats in your air fryer, freeing up your oven for the rest of your Christmas roast or Sunday dinner. Andrews’ revolutionary approach to this iconic dish is causing a stir online, with many praising its convenience and delicious results.
Forget the hours of preparation; this air fryer Yorkshire pudding recipe takes only about 15 minutes to make. It’s incredibly simple, requiring just a handful of everyday ingredients: eggs, milk, flour, vegetable oil, and a pinch of salt. The key to perfectly puffed Yorkshire puddings lies in letting the batter rest for at least 30 minutes (though it’s not strictly necessary). This allows the gluten to relax, resulting in a lighter, fluffier final product. The batter is easily whisked together with an electric hand mixer for optimal smoothness. Once the batter is ready, simply add it to an oven-proof dish within your air fryer, add a tablespoon of oil, and preheat to 190°C for a couple of minutes. The high heat of the air fryer ensures a beautifully crispy exterior and a light and airy inside.
Many home cooks are already sharing their air fryer Yorkshire pudding successes on various social media platforms, such as Instagram and TikTok, making it one of the top trending holiday recipes this year. This is because of its unique ease of preparation, ability to be frozen for later use, and perfectly complements any roast dinner, from chicken and beef to lamb and pork. Air fryer recipes are quickly gaining popularity as people look for easy, healthy, and delicious meals. Andrews highlights that her air fryer method is perfect for busy individuals or those wanting to maximise their kitchen equipment during holiday cooking. The air fryer also ensures that the Yorkshire puddings will cook evenly without the risk of over browning.
The cooking time is remarkably quick – about 10 to 12 minutes, giving you more time to focus on other elements of your meal. Even better, these Yorkshire puddings can be frozen for later use. Cooking from frozen only takes about seven minutes, making this a perfect make-ahead side dish. This easy, versatile method provides a time-saving solution for holiday meals, which is important when you’re busy with other preparations and events, according to many online reviews. This recipe isn’t just a time-saver; it’s a game-changer for those who love Yorkshire pudding but need an alternative cooking method. So, why not try this air fryer Yorkshire pudding recipe this Christmas or any Sunday dinner? It’s a simple recipe to follow which is bound to impress your guests. You might even find yourself using it for all your future roast dinners, proving that modern kitchen gadgets aren’t just for convenience; they’re for improving the taste and efficiency of time-tested recipes.
With this recipe, Clare Andrews is not only providing a delicious alternative for making Yorkshire pudding but also capitalizing on the current trend of using air fryers for quick and convenient cooking. This smart strategy makes her cookbook a must-have for those who want to embrace both tradition and modern technology in their cooking.
