Atlas Ocean Voyages Introduces Exclusive Culinary Experience on Polar Expeditions

Embark on a culinary adventure amidst the breathtaking landscapes of Antarctica and the High Arctic with Atlas Ocean Voyages’ new specialty dining experience, The Explorer’s Table. This exclusive Omakase-style dining option, available on all of their yachts – World Voyager, World Traveller, and World Navigator – will tantalize your taste buds with a global array of flavors.

Imagine indulging in a multi-course tasting menu featuring culinary masterpieces from Spain, Korea, France, Argentina, and North America, all served in the panoramic Dome observation lounge. With only ten guests per seating, The Explorer’s Table provides an intimate and exclusive dining experience, allowing you to savor each delectable bite while surrounded by the awe-inspiring beauty of glaciers and icebergs.

The culinary team at Atlas Ocean Voyages has curated a menu brimming with standout dishes that will tantalize your palate. From the refreshing Salad de Bacalao, featuring tomato, cod, olives, and extra virgin olive oil, to the unique Steamed Pastrami Sandwich complemented by mustard, kimchi, and cheddar, each course is a culinary masterpiece. Seafood enthusiasts will delight in the luxurious Charcoal Steamed Nishiki Rice topped with Ossetra caviar, while the Chargrilled Gaucho-style Vegetables and Beans with Pistachio Gremolata bring bold, earthy flavors to the table.

The vibrant combination of mango, avocado, and duck, enhanced by crispy broccoli crumbs, and the refreshing Hemingway Peppermint Mojito Crush infused with Carolina raspberry, add a touch of sweetness and zest to the experience. Additional highlights include the Flamed Spring Chicken Terrine with pickles, the rich Jamon Iberico de Jabugo drizzled with lemon olive oil, and a decadent Pot de Crème featuring Valrhona Guanaja 70% chocolate paired with yuzu.

To complement these exquisite courses, The Explorer’s Table offers premium wines from Mendoza Valley, known for its exceptional offerings and rich flavors. This carefully curated wine pairing enhances the dining experience, creating a symphony of flavors that will tantalize your senses.

Reservations for The Explorer’s Table open 60 days prior to the embarkation date and are priced at $179 per guest. Secure your spot by contacting a travel advisor or one of Atlas Ocean Voyages’ Voyage Specialists.

Don’t miss out on the opportunity to experience the ultimate culinary journey at sea. Book your Polar Expedition with Atlas Ocean Voyages today and take advantage of their incredible offers, including the Second Guest Sails Free promotion, Explore & Save, and Free Stateroom Category Upgrades. These limited-time offers are set to expire on September 30, so don’t delay! Embark on an unforgettable adventure with Atlas Ocean Voyages and discover the world of culinary delights amidst the icy wonders of the Polar regions.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top