This week offers a vibrant blend of cultural experiences, from captivating exhibitions and artistic displays to the adrenaline rush of bull running in Pamplona and the exciting new superhero series on Netflix. Discover the evolution of Barbie, immerse yourself in the artistic extravaganza of the RA Summer Exhibition, and witness the thrill of the world’s most famous bull running festival. Don’t miss out on the diverse offerings of the week ahead.
This Moroccan chickpea, squash, and cavolo nero stew is a flavorful and satisfying vegetarian meal that’s sure to impress. The recipe, adapted from BBC Good Food, features a blend of warming spices and a creamy feta topping for a truly delicious experience. Reviewers have raved about the dish, calling it the ‘best vegetarian meal’ they’ve made and highlighting its incredible flavor profile.
A simple and delicious carrot cake recipe requiring only four ingredients has gone viral, captivating home bakers with its ease and flavorful results. The recipe, shared by a mother on social media, has received rave reviews for its simplicity and deliciousness, prompting many to try it themselves. This quick and easy recipe takes just five minutes to prepare and 45 minutes to bake, making it perfect for busy individuals seeking a tasty treat.
Far & East, the award-winning Asian brasserie at the Four Seasons Hotel Bengaluru, is hosting a 10-day robatayaki celebration from July 12th to 21st. Experience the authentic Japanese fireside grilling technique with a contemporary flair, featuring an exquisite menu of meats, seafood, and vegetables, all prepared with utmost precision and sourced directly from Japan. This culinary journey will ignite your senses and warm your soul.
Food icon Nigella Lawson shares her recipe for a delightful gluten-free Venetian carrot cake, perfect for those seeking a dairy-free and delicious treat. This recipe includes a unique twist with the addition of toasted pine nuts and the option to top it with a mascarpone cream.
Switzerland’s chocolate heritage extends beyond its reputation for exquisite taste. From the origins of milk chocolate to the meticulous art of conching and the commitment to sustainability, this article delves into the intriguing secrets behind Swiss chocolate’s enduring global allure.
The Beer Café® has unveiled a special ‘Monsoon Munchies’ menu featuring an array of delicious snacks and dishes perfectly paired with their extensive beer selection. The menu, available at all outlets in Delhi NCR, Mumbai, and Punjab, offers a range of flavors inspired by the monsoon season, from classic street food to spicy delights.
Tim Burton’s highly anticipated sequel to his 1988 classic, Beetlejuice, will have its world premiere at the 81st Venice Film Festival. The film features a star-studded cast including Michael Keaton, Winona Ryder, Catherine O’Hara, Justin Theroux, Monica Bellucci, Jenna Ortega, and Willem Dafoe, and is set to hit theaters on September 4th.
The highly anticipated Michelin Guide Dubai 2024 has been unveiled, featuring new entries and accolades for the city’s diverse culinary landscape. Four new restaurants have earned One Michelin Star, while Row on 45 takes the top spot with Two Michelin Stars. Six restaurants have also received Bib Gourmands, signifying exceptional value for money.
A video showing a spider mite inside a sealed cold drink bottle in Tumkur, Karnataka has gone viral, raising concerns about food safety. This incident comes after a Mumbai doctor found a human finger piece in an ice cream cone, highlighting the need for stringent quality control measures in the food industry.
