Major record labels, including Sony Music Entertainment, Universal Music Group, and Warner Records, have filed lawsuits against AI startups Suno and Udio, alleging copyright infringement. The labels claim the startups’ software uses artists’ recordings to generate similar music without permission, threatening the entire music ecosystem. This legal battle highlights the growing concerns around AI’s impact on the music industry, particularly regarding the potential misuse of artists’ work.
L’Oréal’s ‘Because I’m Worth It’ slogan, created in 1971, continues to resonate with women globally, but its creator and L’Oréal’s Global Brand President hope for a world where it’s no longer necessary. The company is now focusing on initiatives to empower women, including a ‘Worth It Resume’ campaign and a program to combat street harassment.
A monumental exhibition, ‘We Are Here’, explores the multifaceted nature of Black experiences through 100 years of figurative painting, showcasing everyday joy and defying stereotypical narratives of Blackness. This exhibition, originally conceived by the Zeitz Museum of Contemporary Art Africa, Cape Town, and now on display at the Kunstmuseum Basel, Switzerland, features over 150 works by prominent and emerging artists, offering a vibrant panorama of Black artistry.
Discover hidden flavor boosters that take your dishes to the next level. From unexpected additions like mustard powder and fish sauce to surprising twists like tahini in chocolate chip cookies, these secret ingredients will have your taste buds singing.
NYN ESTI, an artistic concept restaurant in Athens, celebrates the Summer solstice with a new menu inspired by the changing seasons. The ‘Biotope’ menu, featuring dishes inspired by Greece’s diverse topography, uses fresh, local, and sustainable ingredients to create a culinary experience that reflects the transition from winter to summer. The restaurant also offers a unique cocktail selection that complements the menu.
Beloved British chef Mary Berry shares her simple trick for achieving the perfect ‘jammy egg’ to complement her beloved kedgeree recipe. This classic dish features curried rice, flaked fish, and boiled eggs, and Mary’s method for cooking the eggs ensures a deliciously runny yolk. Learn how to create this comforting dish with Mary’s step-by-step instructions.
This simple, sweet and nutty recipe captures the essence of a classic almond croissant in just 15 minutes. Using an air fryer, you can create a delicious breakfast, snack or dessert with minimal effort. This recipe involves creating a frangipane paste using ground almonds, butter, sugar and egg, which is then spread on bread and air-fried to perfection. For a more authentic experience, try swapping the toast for a croissant.
Hard Rock Cafe Maldives is joining in the global celebration of Hard Rock International Founders’ Day by participating in the World Burger Tour competition. From June 15th to September 2nd, they will feature five unique burgers representing distinct cultural influences from around the world. This exciting event allows guests to savor diverse culinary creations and vote for their favorite burger to potentially be added to the global menu.
Food storage expert Amy Cross reveals a simple vinegar soak method that can keep your grapes fresh for up to six weeks. This easy hack involves washing grapes in a vinegar and water solution for just two minutes, then drying them thoroughly before storing them in an airtight container in the refrigerator.
From a cat-shaped jar spatula to a spill stopper that will save you from overflowing pots, this list of kitchen products will make your life easier and more enjoyable. Find your new favorite kitchen must-have from this list of 33 products designed to make your cooking and eating experiences better.
