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Storing cheese properly can significantly extend its shelf life and prevent spoilage. Here are three expert-approved hacks to keep your hard and soft cheeses fresh:

1. Hard Cheeses: Store with White Vinegar
To increase the longevity of hard cheeses like Cheddar, Edam, and Gouda, use white vinegar. Soak a piece of kitchen roll in the vinegar and seal it in a zip-lock bag with the cheese. This mild acid kills mold and prolongs the cheese’s life by up to six weeks.

2. Soft Cheeses: Seal with Sugar Cubes
To prevent soft cheeses like feta from absorbing moisture and becoming watery, store them in a container with sugar cubes. The cubes absorb excess moisture, preventing sweating and keeping the cheese fresh. Replace the cubes periodically to maintain their effectiveness.

3. Feta Cheese: Preserve in Brine
Store feta cheese in a sealed jar filled with a brine solution made from salt and water. This method helps maintain the cheese’s moisture and prevents spoilage, extending its lifespan by up to three weeks.

Mary Berry’s baked salmon with Parmesan and parsley crust is a simple and flavorful dish that can be prepared in just 20 minutes. The salmon is seasoned with salt and pepper and topped with a creamy mixture of cream cheese, garlic, lemon rind, and fresh herbs. It is then baked in the oven until cooked through and the crust is golden brown. Serve the salmon immediately with your favorite side dish, such as a green salad, potatoes, or rice.

Walkers has announced the discontinuation of their popular Monster Munch Flamin’ Hot flavor, sparking a reaction from loyal customers. The snack manufacturer has clarified that the flavor has not been discontinued but has undergone a “facelift” and is now called Sweet and Spicy Flamin’ Hot. The move follows Walkers’ recent expansion of its Flamin’ Hot range with the launch of Extra Flamin’ Hot Doritos.

Navigating the realm of home cooking can be challenging, especially when faced with the rising cost of groceries. However, clever home cooks have devised ingenious ways to save money while still whipping up delicious and nutritious meals. From planting herb gardens to creating homemade stock, these small changes can make a significant impact on your grocery budget.

These products from Walmart’s Tasty Collection will elevate your cooking skills and make you feel like a culinary pro. From a complete cookware set to sharp knives, a convenient microwave popcorn popper, and even a donut pan, there’s something for every home chef. So get ready to unleash your inner Gordon Ramsay and prepare to wow your guests with delicious meals.

Despite a strict ban on chives, onion, and garlic, the 2024 Met Gala menu surprised guests with its extravagant and whimsical offerings. Inspired by the “Sleeping Beauties: Reawakening Fashion” exhibit, chef Oliver Cheng crafted a “romantic and ethereal” menu featuring seasonal ingredients. The first course, a spring vegetable salad, was adorned with elderflower foam, butterfly-shaped croutons, and a soil-like olive crumble. The main course showcased a filet of beef suspended over a “pine needle and mushroom ‘moat,'” accompanied by a tortellini rose. For dessert, guests were treated to an almond cremeux shaped like a miniature apple, glazed in vibrant red and nestled on a walnut-flavored “leaf.”

Jamie Oliver’s spring-time chicken stew is a comforting and easy-to-cook dish perfect for a rainy day. Made with simple yet tasty ingredients, this stew is healthy and absolutely delicious. It takes roughly an hour and 10 minutes to prepare and requires minimal effort, making it an ideal meal for busy individuals.

Renowned chef Mary Berry presents an exquisite one-pot recipe that seamlessly blends the delicate flavors of flaky salmon with aromatic fennel. This comforting dish, designed for four, showcases a symphony of robust flavors enhanced by a luscious wine sauce. Its ease of preparation and versatility make it an ideal choice for family dinners or casual gatherings.

Embark on a gastronomic adventure that will determine your foodie allegiance to America, Australia, or the UK. From meat-centric feasts to unconventional culinary delights, get ready to test your taste buds and uncover your national gustatory preferences.

Beyond the popular bucket list destinations, lesser-known gems offer unique and delightful experiences. Explore our list of underrated places that have pleasantly surprised seasoned travelers, from Taipei’s cultural treasures to the Mayan ruins of Coba and the stunning scenery of the Kenai Peninsula in Alaska.