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Rise of Non-Alcoholic Functional Drinks Amidst a Healthier Lifestyle Shift

Rise of Non-Alcoholic Functional Drinks Amidst a Healthier Lifestyle Shift

The low- and no-alcohol sector is booming, with companies introducing non-alcoholic beverages that claim to enhance health. Functional drinks, in particular, are gaining popularity, promising various benefits for consumers’ health and performance. These drinks often include herbal and plant-based ingredients that mimic the effects of alcohol, such as relaxation and social lubrication. As the demand for healthier habits grows, functional drinks are expected to continue to thrive, particularly among younger generations. However, concerns remain about the potential health benefits and the overwhelming number of brands and ingredients in the market.

Creamy Fish Pie: A British Staple Made Easy

Creamy Fish Pie: A British Staple Made Easy

Indulge in the classic Fisherman’s Pie, a beloved British dish known for its creamy fish and potato combination. With its comforting flavors and easy-to-follow steps, this pie is perfect for any occasion. This recipe simplifies the process by cooking everything in one pan, making it accessible for home cooks.

Delia Smith’s 10-Minute Roasted Salmon Fillets with Pesto and Pecorino

Delia Smith’s 10-Minute Roasted Salmon Fillets with Pesto and Pecorino

If you’re looking for a quick and easy mid-week meal, Delia Smith’s roasted salmon fillets with pesto and pecorino cheese could be a great option. Packed with protein and high in omega-3 fatty acids, salmon is a great choice for a healthy and satisfying meal. The recipe is simple to follow and only takes 10 minutes to cook in the oven. Serve with salad, new potatoes, or roasted vegetables for a complete meal.

Taco Bell’s Nacho Fries Are Back for the Longest Time Yet

Taco Bell’s Nacho Fries Are Back for the Longest Time Yet

Taco Bell is bringing back its beloved Nacho Fries for the longest period of time yet. The fries, a fan favorite, will be available for the entire summer starting April 25. This time around, Taco Bell is partnering with Portland-based hot sauce company Secret Aardvark to create a new zesty Serrabanero Ranch Sauce for the fries. In celebration of the return, 300 select Taco Bell rewards members will be chosen to claim a “Tuesday Drop” on the app on April 23.

Chef Angie Mar’s Steak Rossini: A Homage to a bygone New York Era

Chef Angie Mar’s Steak Rossini: A Homage to a bygone New York Era

Chef Angie Mar of Le B. in New York’s West Village is paying homage to a bygone era of New York City dining with her sumptuous Steak Rossini, which features a seared filet mignon topped with foie gras and a black truffle-infused sauce. The dish is inspired by the city’s go-go ’80s and ’90s, when French fare was still king and the filet mignon was a beloved cut of beef.

Geneva Winery Expands to Batavia with New Location

Geneva Winery Expands to Batavia with New Location

Geneva Winery continues its rapid expansion with the opening of a new location in Batavia. The latest addition joins the original winery and tasting room in Geneva, as well as the Geneva Winery Bistro and Wine Bar. The Batavia facility features a full banquet room, seating along the Fox River, and a focus on locally produced wines. With a fourth location under construction in Elburn, Geneva Winery aims to bring its unique blend of community and winemaking to various neighborhoods.

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