Embrace the autumn season with Jamie Oliver’s comforting lentil soup recipe. This easy-to-make dish features crispy bacon, fresh herbs, and a medley of lentils, perfect for a hearty lunch or a warm dinner after a brisk walk.
Results for: Food
This recipe for a meatless bolognese, packed with cauliflower, mushrooms, and walnuts, offers a flavorful and healthy twist on a classic dish. Easy to prepare and bursting with richness, it’s perfect for a satisfying weekday meal or a comforting weekend treat.
Panic attacks are a terrifying experience, but they don’t have to control you. Psychologist Charles Schaeffer shares practical tips for managing panic in the moment, including the surprising power of ice and sour candy.
Estiatorio Milos, a globally acclaimed Greek restaurant known for its unwavering commitment to quality and authenticity, has opened its second Canadian location in Toronto’s revitalized financial district. The new restaurant offers a sophisticated dining experience in a historic landmark, showcasing fresh Mediterranean catches, signature dishes, and a unique bar menu. This expansion marks Milos’ 12th location worldwide, reinforcing its reputation as a premier Greek dining destination.
Shoppers in the UK are paying more for everyday essentials at smaller convenience stores compared to their larger supermarket counterparts, according to a new study by consumer magazine Which?. The analysis reveals that popular supermarkets like Tesco, Sainsbury’s, and Morrisons are charging significantly higher prices for identical items at their smaller local stores, particularly for staple items like bread, milk, and breakfast cereals.
Heinz has teamed up with Monster Munch to create a limited-edition pickled onion mayonnaise, just in time for Halloween. The sauce is inspired by the iconic flavor of Monster Munch and has quickly become a social media sensation.
Indulge in the comforting flavors of Mary Berry’s classic fish pie recipe. This easy-to-make dish, perfect for feeding a family of six, features a creamy fish filling topped with a golden-brown mashed potato crust. Learn how to create this beloved recipe, a staple in the Berry household for generations.
Kellanova, along with partners Ahold Delhaize USA, Bartlett, and Arva Intelligence, has launched a groundbreaking pilot program to promote regenerative wheat farming in North Carolina. This program aims to reduce greenhouse gas emissions, improve farm and supply chain resilience, and create a more sustainable food system. The initiative involves financial investments, technical assistance, and data-driven measurement to support farmers in adopting regenerative practices, ultimately benefiting both the environment and the food industry.
Europe’s rich tapestry of cultures is beautifully reflected in its linguistic diversity. European Day of Languages, celebrated annually on September 26th, highlights the importance of preserving this vibrant heritage. This year marks the 23rd anniversary of the day, and the Council of Europe has organized initiatives to celebrate the diversity of European languages and encourage communication across cultures.
The Galeón Andalucía, a replica of a 17th-century galleon, has concluded its global voyage and is currently docked in London. The ship, which has traveled over 100,000 nautical miles, serves as a floating museum, showcasing Andalusian maritime heritage and culture to the world.