Celebrate the special bond between mothers and children with a delightful Mother’s Day brunch at b Cafe of Shangri-La Bengaluru on May 12, 2024. Immerse yourself in a culinary journey that blends regional Indian flavors with global cuisines, offering a delectable spread that caters to every palate.
Indulge in the comforting flavors of “Maa Ke Hath Ka Khana,” featuring heartwarming home-style dishes like Baigan Bharta, Maa Ki Dal, and Home-style Chicken Curry. Honor your mother’s roots with Lal Maas, Thalassery Prawn Curry, and Chena Payas. Our Chef Activities section presents cherished family recipes passed down through generations, including Chef Anuj’s Allo Ki Thechwani, Chef Yuvraj’s Kothu Paratha with Aachivathapesulu Saaru, and Chef Firoz’s Gorkhali-style Soya Wadi.
Embark on a global culinary adventure with our international selection, featuring succulent dishes like Mama’s Roasted Chicken, Pork Sausage, Malaysian Mud Crab, and Pumpkin Pie. Satisfy your sushi cravings at our dedicated sushi bar, offering a tantalizing array of Nigiri, Uramaki, and Maki Rolls. Our live carving stations showcase culinary artistry with Sea Bass Coulibiac, Chicken Roulade with Prunes and Pistachios, and Sikandari Raan.
Complete your dining experience with an irresistible array of desserts, including Strawberry Coconut Cheesecake, Mom’s Blissful Brownies, and an Apple and Vanilla Tart. Engage in playful family bonding with interactive games like Mini Golf, Giant Jenga, and Mini Bowling at b Cafe.
The Mother’s Day brunch is available from 12:30 to 4 p.m. for INR 2500 plus taxes per person. Children under 6 eat free with a paying adult. Come together to celebrate the love and dedication of mothers with an unforgettable culinary experience at Shangri-La Bengaluru.
