Indulge in a culinary experience at the Royal Opera House’s Rooftop Piazza restaurant, where a new Spring menu awaits. From Monday to Friday, savor a delightful two-course meal for under £25 or a three-course extravaganza for £32. Nestled in the heart of Covent Garden, the restaurant offers a vibrant backdrop of street performers. The menu showcases the finest local produce, boasting starters like Cornish crab spring rolls and mains featuring duck breast or Portland crab linguine. Don’t miss the delectable almond and apricot tart with hazelnut truffled honey mousse for a sweet finale. Complement your meal with an à la carte menu available daily from 12pm, featuring an array of dishes including starters, mains, and desserts. Reservations and walk-ins are welcome for both lunch and dinner at the Piazza Restaurant and Terrace, overlooking the bustling Covent Garden market. The rooftop bar’s stunning views add an extra touch of enchantment to your dining experience. Whether you’re a local or a visitor, the Royal Opera House’s Rooftop Piazza restaurant promises an unforgettable culinary adventure in the vibrant heart of London.
Dine Al Fresco at the Royal Opera House’s Stunning Rooftop Restaurant
