The internet is buzzing with the latest food craze: vodka pasta! This delicious concoction of booze and creamy tomato sauce has captured the hearts (and stomachs) of foodies everywhere. The trend reached new heights when model Gigi Hadid shared her own take on the recipe, sending TikTok into a frenzy.
But fear not, you don’t have to be a celebrity chef to recreate this culinary masterpiece. User @jov_an02 has come to the rescue with an easy-to-follow, step-by-step guide for beginners. They emphasize the importance of simmering the ingredients in plenty of olive oil, and their foolproof recipe guarantees a delicious result.
Here’s how to make Gigi Hadid-inspired vodka pasta:
1.
Create a Rich Base:
Start by heating a generous half cup of olive oil (115ml) in a saucepan over medium heat. Add a tablespoon of aromatic garlic and two-thirds cup of rich tomato paste (150g). Let this mixture simmer for 4-5 minutes, allowing the flavors to meld together.2.
Creamy Delight:
Pour in one and one-third cups of heavy cream (310ml) and stir until it’s well combined. Simmer for another 2-3 minutes, allowing the sauce to thicken and become a vibrant orange hue.3.
Flavorful Finish:
Season your creation with a duo of teaspoons of chili flakes, a pinch of salt, and a dash of black pepper. Stir in half a cup of grated parmesan cheese and half a cup of pasta water (115ml).4.
Pasta Perfection:
This recipe calls for penne pasta, which should be cooked al dente. Gently fold the pasta into the sauce, ensuring each piece is coated in the creamy goodness.5.
Garnish and Enjoy:
Sprinkle with additional parmesan cheese to taste. For an extra touch of freshness, garnish with chopped parsley or basil.This recipe is estimated to have approximately 700 calories per serving. Feel free to adjust the recipe to your liking – one helpful commenter even suggested using milk instead of heavy cream, and it still turned out delicious! Enjoy!
