How to Make Costa’s Chocolate and Custard Twists for 60p at Home

Are you ready to replicate the deliciousness of Costa’s chocolate and custard twists without breaking the bank? Get ready to save money and make a treat that will satisfy your sweet cravings.

With just a few simple ingredients and a bit of time, you can create these delectable pastries in the comfort of your own home. You’ll need puff pastry, a pot of custard, chocolate chips, and a bit of milk for brushing.

Start by rolling out your puff pastry and spreading a generous layer of custard on top. Then, sprinkle your desired amount of chocolate chips evenly over the custard. Place another sheet of puff pastry on top and use a pizza cutter to divide the pastry into six equal segments.

If you prefer thinner twists, you can cut them into ten segments. Next, brush the tops with milk and bake in a preheated oven at 200 degrees Celsius for 20-25 minutes, or until golden brown.

That’s all it takes to recreate these tasty treats at home. With each twist costing around 60p, you’ll be able to enjoy a sweet treat without the hefty price tag. So, gather your ingredients, put on your apron, and get ready to indulge in these homemade chocolate and custard twists.

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