Iberia has won the ‘Outstanding Food Service by a Carrier for Europe 2024’ award at the PAX International Awards, demonstrating its commitment to providing exceptional culinary experiences to its passengers.
The airline’s partnership with DO&CO, which began in 2020, has significantly elevated Iberia’s gastronomic offerings. Menus are crafted using local, seasonal ingredients, showcasing the flavors of Spanish cuisine.
In Business Class, passengers can enjoy a varied culinary experience tailored to the time and destination of their journey. Economy passengers have access to the Pre-Order service and the Gastrobar, which offers a selection of savory and sweet snacks.
On longer flights, Business Class patrons receive a curated menu offering breakfast, lunch, or dinner, with multiple options and an extensive beverage selection. Economy and Premium Economy passengers are offered a starter, main course with two options, and dessert.
Iberia’s dedication to providing high-quality meals has been recognized by PAX International readers, demonstrating the airline’s commitment to creating a memorable travel experience for its passengers.
