Step into IZA, an inviting space where the essence of ‘Izakaya’ – a Japanese concept of comfortable dining with friends and family – comes to life. Embark on a culinary adventure through the vibrant flavors of pan-Asian cuisine, where a symphony of tastes and aromas awaits.
The menu at IZA is a testament to the diversity of pan-Asian fare. Begin your journey with crispy chilli edamame, a delightful bar snack enhanced by browned garlic and almond flakes. Dive into the world of dim sums, where 14 tantalizing variants await, including vegetarian options that rival their non-vegetarian counterparts. Each dim sum is a masterpiece, boasting vibrant hues and distinct flavors, complemented by sauces that elevate the experience.
Indulge in Singaporean cereal prawns, where soft and succulent prawns are enveloped in a flavorful batter. For those who appreciate a touch of sweetness with their spice, the duck spring roll served with chilli plum sauce is a delectable option. Experience the artistry of uramaki, sushi turned inside out with rice on the exterior, in its vegetarian and non-vegetarian variations. The asparagus and truffle uramaki and shrimp and salmon nikkei uramaki offer distinct and captivating flavor profiles.
While the menu offers a plethora of options, from ramen bowls to baos and noodles, the Asian egg fried rice paired with Euro-Asian vegetable curry is a delectable combination. And to end your culinary expedition on a sweet note, the raindrop cake, a symphony of tender coconut jelly, water chestnuts, and sweetened coconut milk, is an ethereal treat that will leave you craving for more.
IZA is more than just a restaurant; it’s a destination for culinary exploration, where the vibrant flavors and stunning presentation of pan-Asian cuisine create a truly memorable dining experience.
