Prepare to be wowed by Janu Tokyo, the first global hotel of Aman’s sister brand, opening its doors in March 2024 in Tokyo’s Azabudai Hills. One of the highlights is ‘Janu Patisserie,’ located on the first floor, where you’ll find a delightful treat: ‘Janu-rons,’ oversized macarons four times the size of traditional macarons.
These giant macarons are not just about size, they’re about sharing and inclusivity. Janu Tokyo embraces the concept of ‘connecting people,’ and the ‘Janu-rons’ perfectly embody this philosophy. They’re designed to be shared among friends and family, creating a delightful and memorable experience. Adding to their appeal, they are gluten-free, catering to various dietary needs.
The ‘Janu-rons’ come in four vibrant pastel hues, each with its own unique flavor: refreshing yuzu, strawberry milk-like strawberry, creamy vanilla, and subtly sweet matcha. These flavors are brought to life by the delicious ganache fillings, adding another layer of enjoyment to the already delightful macarons.
Janu Patisserie takes pride in its commitment to creating delectable treats for everyone. They use minimal white sugar, opting for healthier alternatives like brown sugar and Japanese confectioners’ sugar (wasanbon). They also embrace vegan and gluten-free options, demonstrating their dedication to inclusivity.
Beyond the ‘Janu-rons,’ Janu Patisserie offers a variety of other exquisite pastries, from beautiful petit gateaux to rice flour kuglofs and gift sets, perfect for bringing a touch of sweetness to any occasion.
If you’re looking for a unique and delicious experience in Tokyo, be sure to visit Janu Patisserie at the Janu Tokyo hotel. You’ll find a delightful array of treats that are as visually stunning as they are flavorful.
Janu Tokyo, 1st Floor ‘Janu Patisserie’
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Opening Hours:
8:00 AM – 8:00 PM (Last order for in-store consumption: 7:30 PM, Fresh pastry sales: 9:30 AM – 8:00 PM)*
Dining Experience (Restaurant Reservations):
TEL: 050-1809-5550 (9:00 AM – 9:00 PM)*
