From a classic Cosmopolitan to a Negroni, many enjoy a cocktail or two in the evenings. However, if you’re a vegetarian, you’ll need to steer clear of Kahlúa coffee liqueur. While once considered vegetarian-friendly, it’s no longer suitable due to its sugar refinement process, as confirmed by Kahlúa itself. This revelation might come as a shock to many, especially since Kahlúa has been a staple in various beverages, including the beloved Espresso Martini, White Russian, Black Russian, and Baby Guinness shots.
This change in Kahlúa’s status isn’t exactly new; it was made almost a decade ago. However, it’s a crucial point to remember when navigating the world of cocktails, especially for vegetarians who may not be aware of the alteration. Naturally, the vegetarian community has been vocal about this revelation, sparking numerous discussions on social media. Many are questioning how a popular alcoholic beverage could be deemed unsuitable for vegetarians, highlighting the often overlooked details in food production.
But fear not, vegetarian Espresso Martini lovers! There are still plenty of delicious options available. Bartender Bryan Levato from Spin & Shake suggests seeking out vegetarian-friendly coffee liqueurs like Tia Maria, a great alternative that won’t compromise on taste. He emphasizes the importance of checking labels and asking questions when ordering, as awareness and communication are key.
Additionally, some Reddit users have proposed a solution: making your own coffee liqueur from scratch. This allows you complete control over the ingredients and ensures a truly vegetarian-friendly drink. One user shared a simple recipe using cold brew coffee, Everclear (or vodka), and simple syrup.
While this news may come as a disappointment, it serves as a reminder to be mindful of ingredients, even when it comes to seemingly harmless beverages. By staying informed and asking questions, vegetarians can continue enjoying their favorite cocktails without compromising their lifestyle.
