Keep Your Potatoes Fresh Longer: Storage Secrets Revealed

It’s frustrating to throw away perfectly good potatoes that have gone mushy or moldy before their time. But the truth is, many of us are storing potatoes incorrectly, leading to premature spoilage. Sarah Thomas, a trained chef and founder of Healthyish, reveals the secret to keeping your potatoes fresh for longer:

keeping them completely away from moisture

.

Where’s the best place to store potatoes in your kitchen? Sarah recommends a

cold, dry, and dark environment

. Humidity can accelerate sprouting and spoilage, so avoid storing potatoes in areas like the fridge, counters, or near warm appliances like the oven. These locations are simply too humid, too hot, or too exposed.

While sunlight won’t cause potatoes to mold, it will trigger photosynthesis, turning them green and imparting a bitter taste. The perfect spot for potatoes is a

dark cupboard

, usually cooler than the rest of the kitchen, shielding them from light and steam.

But it’s not just about the location; the container matters too. Sarah suggests

avoiding the plastic bags

potatoes often come in, as they trap moisture and accelerate spoilage or sprouting. Instead, opt for

bowls, baskets, sacks, or even paper bags

that allow for air circulation and prevent moisture buildup.

What foods to avoid storing near potatoes?

It might seem logical to keep all your vegetables together, but potatoes are sensitive to ethylene gas, a plant-growing hormone. Storing too much produce together can lead to an increase in ethylene gas, causing your potatoes to ripen faster. Sarah advises

never storing onions in the same bowl as potatoes

. Onions release a high amount of ethylene gas, quickly spoiling your potatoes. While you can safely store potatoes with carrots, parsnips, squash, pumpkins, and sweet potatoes, keeping onions and garlic away will ensure your potatoes stay fresh and delicious for longer.

By following these simple storage tips, you can say goodbye to prematurely spoiled potatoes and enjoy them at their best. Remember, proper storage is the key to extending the shelf life of your potatoes and ensuring they remain a healthy and delicious staple in your kitchen.