The humble apple crumble, a beloved dessert that always brings comfort and delight, gets a delicious upgrade with Mary Berry’s secret ingredient: walnuts. The acclaimed TV baker believes this addition creates an exceptional crunch that elevates the classic crumble.
This recipe, perfect for a crowd-pleasing Sunday dinner, is remarkably simple and requires only a handful of ingredients. Apples, oats, walnuts, and butter are all you need to create this quick and easy treat. With less than 30 minutes of prep time, you can have this delectable crumble ready to enjoy in no time.
Mary Berry’s Apple Crumble with Walnuts (Serves 6)
Ingredients:
* 1.5kg cooking apples
* Juice of half a lemon
* 100g light muscovado sugar
* 50g plain flour
* 50g porridge oats
* 150g light muscovado sugar
* 150g walnuts, roughly chopped
* 50g sunflower seeds
* 100g softened butter
Method:
1. Preheat your oven to 180°C (160°C Fan/Gas 4).
2. Peel and core the apples, slicing them thinly.
3. In an oven-proof dish, combine the apple slices with the lemon juice, 100g muscovado sugar, and six tablespoons of water. Bring the mixture to a boil before placing it in the oven to cook for 20 minutes, or until the apples are tender but not mushy.
4. While the apples cook, prepare the crumble topping. In a mixing bowl, combine the flour, 150g muscovado sugar, oats, walnuts, and sunflower seeds. Rub in the softened butter until the mixture forms small clumps and is well combined.
5. Spread the crumble topping onto a baking tray and bake for 20 minutes, or until it turns a beautiful golden brown. Once baked, break the crumble topping up with a wooden spoon.
6. Finally, sprinkle the crumble topping over the cooked apple mixture. Enjoy your warm and comforting dessert!
With its simple ingredients and easy preparation, Mary Berry’s apple crumble with walnuts is a recipe that is sure to become a family favorite. The addition of walnuts adds a delightful crunch and a touch of sophistication to this classic dessert. So gather your ingredients and get ready to enjoy a delicious and satisfying treat.
