In the realm of culinary convenience, pumpkin quickies have emerged as a delectable and effortless treat. This viral TikTok sensation combines boxed spice cake mix and canned pumpkin to create a symphony of flavors that will tantalize your taste buds.
The secret lies in the ingenious use of spice cake mix, which already boasts an aromatic blend of ginger, cinnamon, nutmeg, and allspice. When paired with the velvety smoothness of pumpkin, it creates a tender crumb and an irresistible cakey texture that melts in your mouth.
Beyond their ease of preparation, pumpkin quickies are also budget-friendly. With shelf-stable ingredients, you can stockpile them anytime cravings arise. The recipe also caters to vegan preferences, as pumpkin puree substitutes for eggs.
The legacy of spiced cake mix dates back to the 1920s, when flour companies sought to combat the declining popularity of scratch baking. In the 1950s, Duncan Hines and Betty Crocker introduced their iconic spice cake mixes, solidifying this flavor combination as a favorite among American dessert enthusiasts.
While the pumpkin spice craze gained momentum with the advent of Starbucks’ Pumpkin Spice Latte in 2003, this spice blend has been a staple in American kitchens since the late 1700s.
To elevate your pumpkin quickies, consider adding chocolate chips, dried fruit, or nuts to the batter. You can also transform them into whoopie pies by sandwiching them with frosting or drizzling them with a decadent sauce.
So, whether you’re a seasoned baker or a novice in the kitchen, embrace the viral delight of pumpkin quickies. They offer a quick, affordable, and incredibly delicious way to indulge in the flavors of fall.
