Food influencer Eloise Head (@fitwaffle) has whipped up a simple and delicious Lotus Biscoff cheesecake recipe using just five ingredients, sending her 5.8 million followers into a frenzy. This no-bake cheesecake is perfect for a quick and indulgent treat, with a buttery Biscoff base and a creamy, dreamy filling.
Australian chef Scarlett Holmes has created a Biscoff baklava recipe that has taken the internet by storm. Her innovative twist on the classic Middle Eastern dessert, featuring the beloved biscuit spread, has garnered thousands of views and praise from food lovers online. Learn how to make this irresistible treat with Holmes’ step-by-step instructions.
Cadbury’s new &More chocolate bars have been a hit with some, but others have been left confused and disappointed by the packaging, mistaking it for a S’mores flavor. This has sparked a call from fans for Cadbury to release an actual S’mores bar, highlighting the demand for such a treat. Meanwhile, Cadbury is also partnering with Lotus Bakeries to bring a new Biscoff-flavored chocolate to the UK in 2025.
