Mary Berry’s bread and butter pudding recipe takes 90 minutes, while another recipe achieves the same delicious result in just 65 minutes. Despite a slight difference in prep time, both recipes offer a delightful dessert. The BBC Good Food version boasts a perfect 5-star rating from 85 reviewers, surpassing Mary Berry’s 4.5-star average from 41 reviewers. This article provides a detailed, easy-to-follow recipe for making this classic comfort food.
Indulge in a comforting classic with James Martin’s bread and butter pudding recipe. This easy-to-follow guide will help you create a delicious dessert perfect for any Sunday lunch. Learn how to layer bread, soak it in a creamy custard, and bake it to golden perfection. We also explore variations, including using croissants instead of bread, for a delightful twist.
Indulge in the comfort of classic bread and butter pudding, elevated with the convenience of a slow cooker. This recipe, shared by a passionate baking enthusiast, offers a simple and delicious way to turn leftover bread into a satisfying dessert. Learn how to create this versatile dish and enjoy its endless variations.
