Food writer Grace Elkus shares her quick and easy recipe for feta fried eggs, a delicious alternative to the usual fried egg on toast. This high-protein, vegetarian recipe features a golden, crispy feta base for the egg to cook on, making for a flavorful and satisfying meal.
Celebrity chef Jack Stein, known for his seafood expertise, reveals his go-to recipe for scrambled eggs, incorporating an unexpected ingredient: soy sauce. Learn how this simple addition elevates the flavor and creates a savory breakfast treat.
This simple, sweet and nutty recipe captures the essence of a classic almond croissant in just 15 minutes. Using an air fryer, you can create a delicious breakfast, snack or dessert with minimal effort. This recipe involves creating a frangipane paste using ground almonds, butter, sugar and egg, which is then spread on bread and air-fried to perfection. For a more authentic experience, try swapping the toast for a croissant.
A renowned chef, Jenn Segal, reveals her foolproof method for making the creamiest, most flavorful scrambled eggs in just one minute. The key ingredient? Cornstarch. Learn how this simple addition transforms your breakfast dish.
Tired of runny whites and overcooked yolks? This simple trick using a lid and a teaspoon of water creates the perfect fried egg with a runny yolk, no flipping required. Learn how to achieve the ultimate egg-cellent breakfast.
After a night of heavy drinking, your body needs to recover. A nutritional therapist shares the best breakfast for fighting a hangover, focusing on blood sugar regulation and liver support.
The spring 2025 menswear show at Moschino featured a humorous twist with fake bananas on display, symbolizing the corporate world’s take on breakfast. British designers made a strong presence in Milan, with Martine Rose, Dunhill, and David Koma showcasing their collections. The fashion enthusiast awaits the exciting events to come during Milan Fashion Week.
Wetherspoon’s is making the hangover cure even cheaper with the introduction of four new low-priced breakfasts in 78 London pubs. Starting from £2.49, customers can enjoy a variety of options, including a small breakfast, small vegetarian breakfast, vegan breakfast, and freedom breakfast. The offer is available for a limited time, but Wetherspoon’s has not specified an end date. This brings significant savings compared to the usual prices of £7.43 for a large breakfast, £5.75 for a traditional breakfast, and £5.19 for a small breakfast.
Starting the day with a protein-rich breakfast is essential for overall well-being. Protein helps regulate blood sugar, preventing fatigue and providing sustained energy. It also aids in neurotransmitter synthesis, improving mood and reducing stress. Additionally, protein supports muscle protein synthesis, enhancing strength and metabolism. The digestion and metabolism of protein require more energy, boosting the body’s overall metabolism. Moreover, protein promotes satiety, managing weight and reducing cravings.
Eateries across the country are being nominated for a competition to find the cafe that serves the best fry-up. The winner will be crowned later this year, and the top five cafes will receive stickers to display in their windows. The competition was created after research found that 73% of adults felt their local cafe is the lifeblood of their local community and that more should be done to celebrate these Great British institutions.
