Russia’s war economy, touted by President Putin as resilient, is facing a butter crisis as surging inflation drives up prices. Butter prices have skyrocketed, leading to thefts and government intervention, highlighting the strain on the economy despite strong growth figures. This rise in prices is partly attributed to increased defense spending and global sanctions.
Chef James Martin and dietitian Rosa Becerra-Soberon champion the benefits of butter, advocating for its inclusion in a balanced diet. They highlight its nutritional value, including essential vitamins and healthy fats, while emphasizing the importance of moderation. From boosting metabolism and immunity to promoting gut health and satiety, butter offers a range of potential advantages beyond its culinary appeal.
Tired of plain black coffee? This article explores the unexpected trend of adding butter to coffee, inspired by the famous Bulletproof Coffee recipe. Discover how a simple addition of butter transforms your morning brew into a rich, creamy, and surprisingly satisfying experience, offering an alternative to both black coffee and milky concoctions.
Learn how to properly store common breakfast foods like eggs, butter, jam, and maple syrup to keep them fresh for longer and reduce food waste. Experts reveal the best storage practices to avoid spoilage and ensure a delicious start to your day.
Supermarket giant Tesco offers a simple yet effective tip for reducing food waste and saving money: freezing butter. Their website advises freezing extra butter to keep it fresh for longer, ideal for baking or adding to sauces. Learn how to store butter in the freezer for optimal freshness.
