Inspired by his travels in Europe, Randy Torrecampo founded Goodness Graze in 2019, just before the pandemic. His grazing tables became a hit during lockdowns as people sought out smaller gatherings. The business has since expanded and is now setting its sights on the south of Metro Manila.
A social media post showcasing an engagement ceremony where the couple ordered food online for their guests has sparked a wave of hilarious reactions. Users shared memes and comments, poking fun at the unconventional approach and the potential impact on the catering industry.
An Air India passenger found a sharp metal blade in his meal on a recent flight. The airline confirmed the incident and attributed it to a malfunctioning vegetable processing machine used by its catering partner. Air India has taken steps to prevent similar incidents in the future.
Stepping into the glamorous world of catering for the elite and renowned, caterers often find themselves in situations that are as outlandish as they are unforgettable. These stories, shared by seasoned caterers, offer a captivating glimpse into the eccentric and oftentimes bewildering world of catering for the rich and famous.
A gluten-free wedding guest has been left disappointed after being told there will be no gluten-free food at their wedding. The venue is also not allowing outside food, which means the guest would have to go without food for the entire day. The guest is unsure of what to do and is wondering if they are being too selfish for wanting to be accommodated.
Caterers often have a behind-the-scenes view of fascinating events, from celebrity interactions to family dramas. We’re looking for your wildest and most memorable stories from working in the world of catering or events.
