McDonald’s Australia Cuts Breakfast Hours Due to Egg Shortage Caused by Bird Flu

McDonald’s restaurants in Australia have temporarily reduced their breakfast hours until 10:30 am due to a shortage of eggs caused by bird flu outbreaks. The outbreaks have led to the culling of nearly 1.5 million chickens across the country, affecting egg supply. The fast food chain is working with farmers and suppliers to resolve the issue and restore normal service as soon as possible.

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