Amidst concerns over cancer-causing pesticides, authorities in Hong Kong and Singapore have suspended the sale of certain spice products from Everest and MDH. Everest Food Products, the manufacturer of Everest spices, has reassured consumers that their products remain safe for consumption despite these actions. The company claims that their spices undergo rigorous testing and adhere to safety standards set by the Spice Board of India.
Following Hong Kong’s ban on MDH and Everest spice brands due to the presence of carcinogenic pesticide ethylene oxide, the Food Safety and Standards Authority of India (FSSAI) has ordered quality checks on their products. The inspections will test for the presence of ethylene oxide, which can cause cancer upon long-term exposure. Singapore has also directed the importer of the spices to recall the products.
