Zhou Yaqin, China’s silver medalist in Gymnastics Balance Beam at the 2024 Olympics, has gone viral for working at her family’s restaurant in Hengyang City. Despite her Olympic success, she continues to support her family business, serving food in her Olympic uniform. Netizens have praised her humility, hard work, and dedication to her family.
The latest Barclays-Hurun India report has unveiled a startling statistic, revealing the Ambani family’s wealth to be equivalent to almost one-tenth of India’s Gross Domestic Product (GDP). This remarkable figure, amounting to Rs 25.75 trillion, highlights the Ambanis’ unprecedented financial dominance and their profound impact on India’s economic landscape. The report also sheds light on other prominent family businesses, showcasing their significant contributions to the country’s economic growth.
Melo’s Steakhouse, a family-owned restaurant in Manila, has been serving premium steaks and warm hospitality for 36 years. Founded by Carmelo Santiago, the restaurant introduced US Certified Angus Beef to the city, setting a new standard in dining. The Santiago family continues to uphold their father’s legacy, emphasizing quality, tradition, and loyalty, while embracing innovation and preparing the next generation for leadership.
Shweta Agarwal, the whole-time director of Bikaji Foods, is a prominent figure in the family business. With over 16 years of experience in the food industry, she is a driving force behind the company’s success, contributing significantly to its growth and market presence. Shweta is a key player in the snack manufacturing industry, showcasing her expertise in market development, brand management, and product innovation.
Mysore Cafe, a family-run restaurant in Mumbai, has been serving authentic South Indian cuisine for generations. Under the leadership of Naresh Nayak, the third-generation custodian, the restaurant has embraced sustainability and innovation while maintaining its traditional charm. From introducing vegan options to implementing cutting-edge technology, Mysore Cafe continues to evolve while staying true to its roots.
Leena Tewari, chairperson of USV India, is a leading example of successful Indian businesswomen carrying forward their family legacy. She has taken the company, founded by her father in 1961, to new heights, making it a major player in the healthcare sector. Her remarkable success has also made her the richest Indian woman in healthcare, with a net worth exceeding USD 3.1 billion.
Gauri Kirloskar, the Managing Director of Kirloskar Oil Engines, exemplifies how studying abroad can equip individuals with the necessary skills to lead and succeed in the business world. After pursuing higher education in London and the United States, she returned to India and has since been instrumental in steering her family’s company to remarkable success.
Boyar’s Market, a beloved family grocery in Ocean City, is celebrating its 100th anniversary this season. Founded in 1924 by Louis and Mary Boyar as a fruit stand, the market has grown and evolved over the decades to become a thriving two-location independent food market. Boyar’s Market is known for its quality and freshness, as well as its commitment to providing exceptional food and service.
