FSSAI Orders Quality Check on MDH, Everest Spices After Pesticide Allegations

Following Hong Kong’s ban on MDH and Everest spice brands due to the presence of carcinogenic pesticide ethylene oxide, the Food Safety and Standards Authority of India (FSSAI) has ordered quality checks on their products. The inspections will test for the presence of ethylene oxide, which can cause cancer upon long-term exposure. Singapore has also directed the importer of the spices to recall the products.

Decoding Plastic Container Labels: Choosing the Right Storage for Food Safety

Understanding the symbols on plastic storage containers is essential for making informed decisions about food safety and storage. Symbols reveal the type of plastic used, which influences its intended use and potential risks. Choosing plastics that align with storage needs is crucial for safety and sustainability. Selecting containers based on chemical resistance, temperature tolerance, durability, food safety, and avoiding harmful plastics like PVC and PS is recommended.

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