Results for: Food Systems

Animal agriculture, encompassing meat, eggs, dairy, and co-products, is a major contributor to climate change, next only to fossil fuels. Despite scientific warnings, world leaders continue to support the industry, harming animals, the planet, and farmers alike. A shift to plant-based diets would significantly reduce land use, deforestation, and greenhouse gas emissions, while also offering economic benefits to farmers. With one of the world’s most innovative vegan markets, the UK is well-positioned to lead the transition away from animal farming and mitigate the climate crisis.

Embark on a culinary journey with ‘Feeding Tomorrow,’ a documentary that explores how conscious food choices can transform our plates, planet, and health. Join visionary changemakers from diverse fields as they share their innovative solutions and inspiring stories, challenging our relationship with food and empowering us to create a more just and sustainable future.

Mars and Unreasonable Group have announced the first cohort of ventures chosen to participate in their Unreasonable Food program, a collaboration aimed at transforming global food systems. The fifteen selected ventures, representing a diverse range of industries and approaches, will work towards reducing emissions, promoting sustainability, and fostering a more inclusive and equitable food future.