Greggs has opened a pop-up champagne bar in Newcastle, offering a unique twist on classic British snacks paired with top-tier champagne. This luxurious experience, dubbed the world’s first of its kind, invites guests to enjoy sausage rolls, steak bakes, and other Greggs favorites alongside Perrier-Jouët, Bollinger, and Cristal. The bar, designed with a sleek blue aesthetic, provides an upscale setting for enjoying a unique and memorable dining experience.
Forget the stovetop and boiling water! This viral air fryer method lets you cook perfect hard-boiled eggs in just 15 minutes with minimal effort and no mess. Learn how to achieve the perfect texture and avoid pesky peeling problems with this easy and convenient technique.
Fluffy Fluffy, the wildly popular Japanese souffle pancake brand, has opened its first Welsh outlet in Cardiff, drawing massive crowds and long queues. The cafe, known for its delectable, oversized pancakes, offers a variety of sweet and savory options, including its signature fluffy pancakes and ‘croffles’. With a bright and inviting atmosphere, Fluffy Fluffy Cardiff is quickly becoming a must-visit destination for pancake lovers in Wales.
This Christmas, get ready for a pig-tastic celebration as Iceland launches a range of pigs in blankets that will satisfy even the most dedicated sausage fan. From classic bites to extravagant XL options, there’s something for everyone, and the supermarket isn’t the only one bringing the heat with unique festive twists on the beloved snack. Discover what’s making headlines this year in the world of pigs in blankets!
The SIAL fair in Paris, celebrating its 60th anniversary, is a major global food trade exhibition where industry trends and innovations are showcased. From Chinese caviar to French vegetarian fish and Japanese fine dining, SIAL offers a glimpse into the future of food.
Heinz has released a limited-edition festive Beanz Pigs In Blankets with Christmas seasoning, sparking a heated debate online. While some are excited to try the unique combination, others find the idea ‘gross’ and question the necessity of adding a festive twist to a classic British staple.
Reddit users weigh in on what modern food trends they think will be considered cringeworthy in the future. From avocado toast to the constant influx of new superfoods, get ready to chuckle at what our future selves might find outdated.
The internet is abuzz with an air fryer s’mores dip recipe, promising a delicious twist on the classic campfire treat. But does it live up to the hype? We put the recipe to the test in a traditional oven and found the results, while easily replicable, were far from the golden, gooey perfection promised in viral videos. The verdict? A sugar-laden sludge with a tough, Play-Doh-like marshmallow texture. We explore the reasons for this disappointing outcome and offer some alternative ideas for a more satisfying autumn treat.
The internet is obsessed with vodka pasta, and Gigi Hadid’s recipe has sent TikTok into a frenzy. Learn how to make this delicious dish with a simple, step-by-step guide, perfect for even novice cooks.
A pop-up shop in Sydney, Australia, selling Crumbl Cookies imported from the US, has gone viral for its high prices, underwhelming reviews, and questionable sourcing. The event, drawing comparisons to the infamous Fyre Festival, has left many questioning the authenticity of the cookies and the ethics of the venture.
