Foodie Corre Larkin has shared a simple but surprisingly delicious method for cooking carrots, using star anise as a secret ingredient, that’s sure to change the way you eat this vegetable forever.
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Tokyo has been crowned the world’s best city for food lovers, surpassing culinary giants like Paris and London. The Japanese capital boasts an impressive 203 Michelin-starred restaurants, the most of any city globally. Its vibrant street food scene, affordability, and diverse range of culinary experiences contribute to its top ranking.
From the lush rainforests of Thailand to the pristine beaches of the Maldives, restaurants are taking dining experiences to unprecedented heights by offering breathtaking views and exquisite menus in treetop locations. Indulge in the magic of these unique dining destinations and discover a world of culinary delights amidst nature’s grandeur.
Craving a warm, freshly-baked scone to accompany your afternoon tea? Nigella Lawson’s foolproof recipe delivers 18 delicious scones in under 20 minutes, perfect for enjoying now or freezing for future indulgence. With a combination of simple ingredients and easy-to-follow instructions, you’ll have a batch of delectable scones that will elevate your teatime experience.