Results for: Freezing Food

In times of rising food costs and environmental concerns, reducing waste is essential. Tesco offers practical advice on freezing common kitchen staples like milk, bananas, cheese, eggs, potatoes, yoghurt, wine, and herbs. These tips help stretch your grocery budget and minimize food waste, making your kitchen more efficient and eco-friendly.

Food waste expert Kate Hall reveals a clever technique to freeze bananas for up to six months, ensuring they stay edible and even enhance their flavor. By splitting the banana into its three ‘fingers’ and dipping them in chocolate, you can enjoy a delicious frozen treat months later.