Glenfiddich’s ‘Where Next’ Club, celebrating pioneers who chart their own path, brings together three Singaporean culinary mavericks: Quynh Brown, Goh Tong Hann, and Germaine Woon. These trailblazers share their stories of taking risks and building successful brands in Singapore’s competitive dining scene, highlighting the importance of passion, perseverance, and asking ‘Where Next?’ in a constantly evolving industry.