Discover the secret to unbelievably crispy, perfectly cooked sausage rolls! Ditch the oven and use an air fryer for a quicker, tastier result. This simple 4-ingredient recipe, shared by cookbook author Becky Excell, will elevate your snack game.
Results for: Gluten-free
FoodTech pioneer revyve has opened a state-of-the-art production facility in the Netherlands, marking the launch of its new gluten-free baker’s yeast ingredient line. This next-generation egg replacer offers superior texturizing properties, is flavor and color neutral, and is ideal for clean-label and sustainable food production. revyve’s commitment to circular economy principles is evident in the sourcing of baker’s yeast grown on molasses, a by-product of the sugar industry. With a focus on expanding into new food categories and meeting growing demand for clean-label alternatives, revyve is poised to revolutionize the food industry with its innovative and sustainable ingredients.
FoodTech company revyve has unveiled a new line of gluten-free ingredients derived from baker’s yeast, designed to replace eggs in various food products. The new ingredient, developed in the Netherlands, offers excellent texturizing properties, a neutral flavor profile, and aligns with the growing demand for clean-label, sustainable food alternatives. This launch marks a significant step in revyve’s expansion into new food categories, particularly those that require egg-free options.
Janu Tokyo, the first global outpost of Aman’s sister brand, is set to open its doors in March 2024 in Tokyo’s Azabudai Hills. Among the exciting offerings is ‘Janu Patisserie,’ located on the first floor, which features oversized macarons called ‘Janu-rons,’ designed for sharing and inclusivity.
Heinz has discontinued its popular Ploughman’s Pickle, leaving fans searching for alternatives. The gluten-free condiment, beloved for its tangy flavor, is no longer available in stores. Heinz has not announced any plans for a reformulated or rebranded recipe, leaving consumers with limited options, including Branston Pickle or supermarket own-brand substitutes. The news follows the recent discontinuation of other Heinz products like Firecracker Sauce and Five Beanz Snap Pots.
Celebrity chef Jamie Oliver has shared his recipe for a one-pan summer chicken dish, perfect for sharing with family and friends. This gluten-free and dairy-free recipe features chicken thighs, new potatoes, chorizo, and tomatoes, all cooked together for a flavorful and satisfying meal.
Food icon Nigella Lawson shares her recipe for a delightful gluten-free Venetian carrot cake, perfect for those seeking a dairy-free and delicious treat. This recipe includes a unique twist with the addition of toasted pine nuts and the option to top it with a mascarpone cream.
A gluten-free wedding guest has been left disappointed after being told there will be no gluten-free food at their wedding. The venue is also not allowing outside food, which means the guest would have to go without food for the entire day. The guest is unsure of what to do and is wondering if they are being too selfish for wanting to be accommodated.
If you’re a whisky enthusiast or looking to explore its world, questions regarding diet may arise. Here’s a comprehensive guide to answer your queries about gluten, vegan compatibility, and calorie content in whisky.