Renowned chef Jack Stein is pushing culinary boundaries with his latest menu innovation, focusing on lesser-known seafood varieties. This article features his delightful Megrim Sole recipe, a stir-fry with vibrant spinach, coriander, and a flavorful sauce. Learn how to create this delicious dish at home!
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Jack Stein, son of renowned chef Rick Stein, is putting his own spin on seafood dining by championing lesser-known fish varieties. He’s created a mouthwatering recipe for Pouting Tacos with Pico de Gallo Salsa, a delicious combination of fresh flavors and crispy, flavorful fish. Learn how to make this simple yet satisfying dish at home, and explore the world of unsung seafood with Jack Stein’s recipe.
Celebrity chef Jack Stein, known for his seafood expertise, reveals his go-to recipe for scrambled eggs, incorporating an unexpected ingredient: soy sauce. Learn how this simple addition elevates the flavor and creates a savory breakfast treat.