Storing carrots properly can significantly extend their shelf life. Instead of storing them directly in the refrigerator, submerge whole or cut carrots in a container of water, changing the water every four to five days. This method keeps carrots crisp and fresh for up to two weeks or longer by preventing moisture loss, a major cause of spoilage in refrigerators.
Results for: Kitchen Tips
Storing potatoes correctly is key to preventing sprouting and extending their shelf life. A TikTok hack suggests storing them with apples due to ethylene gas slowing down sprouting. The Food Standards Agency now also recommends storing them in the fridge, and suggests removing them from plastic bags after purchase to allow air circulation. Storing them in a cool, dark, dry place also helps.
Contrary to popular belief, eggs don’t need refrigeration. The British Egg Industry Council suggests freezing eggs for up to 12 months to reduce food waste. Freezing whole eggs, whites, and yolks (with added salt or sugar) is simple and helps extend their shelf life. Always thaw completely before cooking and use promptly.
Learn how to keep your Brussels sprouts fresh and flavorful for up to two weeks with simple storage tips from a storage expert. Discover the best ways to store both loose sprouts and those still on the stalk, and avoid common mistakes that lead to premature spoilage.
Discover the best way to store eggs to maintain their freshness and extend their shelf life. Learn why refrigeration is key, where to place them in your fridge, and why the fridge door is the worst spot. Expert tips from Clossy, the Irish storage solution experts, will revolutionize your egg storage!
Say goodbye to watery eyes while cooking! A TikTok doctor reveals a simple, science-backed method to prevent onion-induced tears using a damp paper towel. Plus, we explore other effective onion-chopping hacks.
Discover the surprising truth about storing carrots in the fridge. Learn why the crisper drawer is actually the worst place for your carrots and how to keep them perfectly crisp and fresh for up to four weeks using a simple water storage method.
Say goodbye to sprouting potatoes and hello to longer-lasting spuds! Recent research and expert advice suggest that storing potatoes in the refrigerator at below 5 degrees Celsius can significantly extend their shelf life, potentially saving households millions of potatoes from going to waste. Discover the science behind this new storage method and learn how to freeze potatoes for even longer-lasting freshness.
Discover the best ways to store butter, from fridge to freezer, and learn the secrets to keeping it fresh and flavorful for longer. This guide provides expert tips and tricks for maximizing your butter’s shelf life.
Discover the optimal placement for your groceries to extend their shelf life and reduce food waste. This guide provides a detailed breakdown of how to organize your fridge for maximum efficiency and freshness.