Greggs has opened a pop-up champagne bar in Newcastle, offering a unique twist on classic British snacks paired with top-tier champagne. This luxurious experience, dubbed the world’s first of its kind, invites guests to enjoy sausage rolls, steak bakes, and other Greggs favorites alongside Perrier-Jouët, Bollinger, and Cristal. The bar, designed with a sleek blue aesthetic, provides an upscale setting for enjoying a unique and memorable dining experience.
Brits have been left reeling after a ‘posh’ egg mayo sandwich with an eye-watering price tag emerged, while M&S defends the sandwich’s luxurious ingredients. The sandwich, which features a deep-filled egg mayo and watercress filling with extra free-range egg slices, rocket leaves, and thick 9-grain bread, has been met with outrage by shoppers who believe the £6 price tag is excessive. Meanwhile, M&S has come under fire for its Chip Shops Scraps, a tub of fried fish batter pieces that has also seen a price increase since its debut in 2018, leading to accusations of targeting middle-class consumers.
