Maxx Royal Bodrum, a new resort in Turkey, offers a luxurious escape with stunning views, exquisite dining, and a commitment to sustainability. The resort features world-class restaurants, including The MAINE, SPAGO by Wolfgang Puck, and Caviar Kaspia, as well as a unique artistic beach concept, Scorpios. Guests can enjoy luxurious accommodations, a state-of-the-art spa, and breathtaking views of the Aegean Sea.