Learn how to achieve the perfect scrambled eggs, like Michelin-starred chef Sally Abe, with her expert tips for silky-smooth consistency. Plus, discover her foolproof method for perfectly boiled eggs every time.
Results for: Michelin-star chef
Experience a culinary extravaganza at Julius Restaurant with a special five-course dinner curated by renowned Michelin Star Chef Thierry. This exclusive event offers a chance to savor innovative cuisine and exquisite culinary artistry, featuring a meticulously crafted menu highlighting fresh ingredients and artistic presentation. Join us for an unforgettable evening of fine dining and culinary brilliance.
Costa Palmas, a luxurious beachfront destination in Mexico, has partnered with Michelin star chef Ludo Lefebvre to unveil Delphine, an exclusive day club. Opening in early summer 2024, Delphine offers a sophisticated blend of culinary delights, entertainment, and relaxation for guests of the resort community.