Aldi’s wildly popular Pigs in Blankets pop-up restaurant is back in Shoreditch with a brand-new six-course menu. This review dives into the hits and misses of this year’s festive extravaganza, from cheese-stuffed bacon to truffle chipolatas and a surprisingly suggestive vegan option.
Experience the vibrant flavors of Goa at a special pop-up event hosted by Hotel Royal Orchid, featuring renowned Chef Joel Murzelo. Indulge in a curated menu of Goan specialties, from aromatic curries to sizzling seafood, and end with traditional Goan desserts.
Michelin-starred Chef Jean-Georges Vongerichten has opened a temporary second location of his popular plant-based eatery, abcV, in New York City. The new pop-up is located on the sidewalk of The Mark Hotel, a short walk from Central Park. It serves lunch and dinner and will remain open until the end of the summer season.
