Game-Changing Potato Storage Hack Goes Viral: Extend Shelf Life and Reduce Waste

Storing potatoes correctly is key to preventing sprouting and extending their shelf life. A TikTok hack suggests storing them with apples due to ethylene gas slowing down sprouting. The Food Standards Agency now also recommends storing them in the fridge, and suggests removing them from plastic bags after purchase to allow air circulation. Storing them in a cool, dark, dry place also helps.

Sprouts Be Gone! Why Storing Potatoes in the Fridge is the New Secret to Freshness

Say goodbye to sprouting potatoes and hello to longer-lasting spuds! Recent research and expert advice suggest that storing potatoes in the refrigerator at below 5 degrees Celsius can significantly extend their shelf life, potentially saving households millions of potatoes from going to waste. Discover the science behind this new storage method and learn how to freeze potatoes for even longer-lasting freshness.

Potato Storage Tip Keeps Them ‘Perfectly Safe to Eat’ After Weeks – and Stops Sprouting

Store potatoes in a cool, dark place after washing and removing small green shoots.

Avoid plastic packaging, the refrigerator, and areas near heat sources.

New potatoes have a longer shelf life than mature potatoes, while baked potatoes (specifically russets) are best for long-term storage.

Potatoes stored correctly can maintain their freshness and edibility for several weeks, preventing sprouting and greening.

Maintaining a stable temperature and avoiding temperature fluctuations is crucial for optimal storage.

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