We delve into the details of Rick Stein’s premium smoked salmon, comparing its quality, taste, price, and value to supermarket alternatives. Discover if this luxurious treat justifies its higher cost.
Results for: Rick Stein
Renowned chef Rick Stein encourages us to expand our seafood horizons, highlighting the abundance of delicious and sustainable alternatives to the usual suspects. In this article, he shares his easy-to-follow recipe for a vibrant salt coley, chickpea, and parsley stew, showcasing the flavors of lesser-known fish while supporting responsible fishing practices.
Renowned chef Rick Stein shares his Italian-inspired mac and cheese recipe, boasting a generous helping of cheese and smoked bacon. This comforting dish, inspired by the Sicilian philosophy of ‘esagera’ (exaggerate), is surprisingly easy to make and perfect for a satisfying family meal.
This easy and flavorful garlic chicken traybake recipe from Rick Stein’s Simple Suppers is a winner! With crispy chicken, tender vegetables, and a delicious garlic sauce, it’s a perfect weeknight meal that’s ready in under an hour. Learn how to make this delicious dish with our step-by-step guide.
Looking for a quick and flavorful weeknight dinner? Rick Stein’s beef and shiitake chow mein recipe is the perfect solution, taking less than an hour from start to finish. This easy-to-follow recipe, featuring a flavorful combination of stir-fried sirloin strips, crunchy vegetables, and a savory oyster and soy sauce dressing, is sure to become a family favorite.
Indulge in a comforting and cheesy classic with Rick Stein’s mac & cheese recipe. This crowd-pleasing dish features a rich, creamy sauce, generous amounts of cheese, and the smoky flavor of bacon. Follow our step-by-step guide to create a truly unforgettable meal.
Renowned chef Rick Stein reveals the secrets to making a true Mexican chilli, ‘carne con chile,’ and debunks the common misconceptions about the beloved dish. Learn how to create this flavorful and authentic Mexican meal with Stein’s easy-to-follow recipe.
Renowned chef Rick Stein shares his recipe for a delectable apple strudel that takes just 30 minutes to prepare. This classic dessert, featured in his cookbook ‘Rick Stein’s Long Weekends,’ is surprisingly simple to make and yields a flaky, flavorful treat. Stein’s expert tips, like using melted butter for a perfectly crisp crust, ensure a truly satisfying experience. Enjoy this recipe with a dollop of cream, ice cream, or custard for the ultimate dessert indulgence.
Renowned chef Rick Stein shares his streamlined fish pie recipe, ditching traditional béchamel and mashed potato for a quick and flavorful dish. This simple, yet delicious, fish pie is perfect for a weeknight meal and can be on the table in under 40 minutes.
Renowned chef Rick Stein shares his foolproof recipe for a classic British fish pie, perfect for a midweek dinner or a weekend gathering. This simple yet delicious recipe, featuring fresh pollock, smoked haddock, and a creamy sauce, is sure to impress your guests.