India Implements Mandatory Ethylene Oxide Testing for Spices Exported to Singapore and Hong Kong

The Spices Board of India has announced mandatory ethylene oxide (ETO) testing for spice consignments bound for Singapore and Hong Kong, following the recall of products from MDH and Everest brands due to excessive ETO levels. The board is working with exporters to identify the cause of the issue and implement corrective measures. Thorough inspections are being conducted to ensure compliance with regulatory standards. Indian authorities are seeking additional information from embassies and the involved companies regarding the banned products.

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