The cost of groceries has skyrocketed, making it more important than ever to stretch every pound and reduce waste. Tesco, a leading supermarket chain, offers helpful advice to help you save money and minimize food waste, contributing to a more sustainable lifestyle.
One of Tesco’s key tips is to make the most of your freezer. Freezers are most efficient when full, reducing energy consumption and preventing food waste. They recommend freezing milk, a staple ingredient that often goes bad before we can use it all. To freeze milk, pour a little out of the container to allow room for expansion as it freezes or transfer it to an airtight container. Defrost overnight in the fridge and shake well before using to mix the milk and fat back together.
Beyond milk, Tesco provides a comprehensive list of other food items suitable for freezing:
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Bananas:
Freeze whole or sliced for smoothies, snacks, or ice cream.*
Cheese:
Hard cheeses like cheddar, red Leicester, and Comte freeze well.*
Eggs:
Freeze whisked eggs in freezer bags or ice cube trays for omelettes and baking. You can also freeze just the egg whites for meringues.*
Potatoes:
Peel, chop, and blanch potatoes until just cooked. Spread them out on a tray to freeze individually, then store in a freezer bag for roasties.*
Yoghurt:
Freeze individual yogurts for easy snacks or add a lolly stick for homemade frozen treats.*
Wine:
Pour leftover wine into ice cube trays or freezer bags for adding to recipes.*
Herbs:
Chop soft herbs and freeze them in ice cube trays with water. Defrost and use as needed in cooking.By following these tips, you can save money on your grocery bill, reduce food waste, and make your kitchen more efficient and environmentally friendly. Remember, a full freezer is a happy freezer!
